APPELLATION:  IGP Vinho Regional Algarve

VARIETIES:

66% Touriga Nacional

17% Tinta Caiada

10% Syrah 

7% Aragonez 

KEY DATES:

Bottled – Jan 2019

Released – Jan 2021

Drink date – 2021 – 2032 

ALCOHOL:  15% Vol.

Quinta dos Sentidos

2017

Vinho Regional Algarve

Red

RP 90+

Softer, fruitier and creamier than the 2018 Tato, […]fine structure and the fruit occasionally pops up. If you can manage it, this needs a couple of years in the cellar too, even though it seems more approachable than the Tato.[Mark Squires, Dec 2020]

PRODUCTION

750 ml / 1886 Garrafas

1500 ml / 80 Garrafas

IDENTITY

The flagship of the Quinta! A boutique wine that will appeal to all your senses. A powerful, mainly Touriga Nacional based blend of the highest quality, only produced in exceptional years

TASTING NOTES

Deep, impenetrable red with purple edges. Intense and complex, scents of violets, wild berries, black tea, pepper, smoke and vanilla. Powerful and strong with solid tannins, with juicy and seductive blueberry fruit. Rich in extract with plenty of creaminess and volume and an endless,aromatic finish. A wine for special moments!

SERVICE & PAIRING

Serve at 15 –17ºC. Decant or open the bottle a few hours before drinking to release the full aromatic potential. Goes well with red meat, game, risotto, or just by itself.

VINIFICATION & AGEING

Grown on the barren, stony, red soils of the Quinta. Vines with strong yield reduction, grapes harvested by hand and carefully selected. Fermentation in small, open steel tanks with manual immersion of the cap. 24 months maturation in French oak barrels, thereof 40% new. A handcrafted wine, unfined and unfiltered.