Sentidos Verjus 

Before lemons were first brought to Europe, verjus was used to flavour and preserve food. It is now experiencing a renaissance.

During the early summer months, unripe grapes with the optimal level of acidity are selected for the production of verjus. Bright-green and tangy, the grapes are then pressed and pasteurized to yield an outstanding condiment.

Beautifully coloured and lightly acidic, it makes for a perfect flavouring of meat dishes, salads, sauces and even desserts and cocktails.

SENTIDOS Verjus

2021

Tart grape-based condiment

Touriga Nacional / Tinta Caiada

250 ml

SENTIDOS Verjus

2021

Tart grape-based condiment

Touriga Nacional / Tinta Caiada

500 ml

If you want to know more about our products, please contact us here.

Where to buy?

Our wines and other products are available across Europe.

See below to find your local distributor.

PORTUGAL

SWITZERLAND

  • Purchase selected Quinta dos Sentidos wines in Switzerland, at Globalwine AG.
SWEDEN

EU

UK

Other products